THE SPICED MANGO-CRUSH

(Our Play on Mangonada / Spiced Fruit Bowl)

THE SPICED MANGO-CRUSH

Ingredients: 2 Large Ripe Mangoes (diced), 1 tbsp Chili-Lime powder (Tajin), 0.5 tsp Chili powder, 2 Limes (juiced), 1 tbsp Honey, Chamoy sauce...

Ingredients

  • 2 Large Ripe Mangoes (diced)
  • 1 tbsp Chili-Lime powder (Tajin)
  • 0.5 tsp Chili powder
  • 2 Limes (juiced)
  • 1 tbsp Honey
  • Chamoy sauce

Cooking Method

  1. The Bloom Whisk lime juice and honey with a tiny 5ml splash of water to release the zest oils.
  2. The Marriage Toss the mango chunks in the spiced lime silk until every piece is coated.
  3. The Assembly Layer mango, chamoy, and chili powder in a glass.
  4. The Final Flourish Top with raw fresh mint and a final aggressive dust of chili-lime powder.

Cuisine: Mexican

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