THE SIGNATURE BALKAN FIRE-OIL

(Our Play on the Ultimate Ajvar-Infused Glaze)

THE SIGNATURE BALKAN FIRE-OIL

Ingredients: 100ml Extra virgin olive oil, 2 tbsp Ajvar, 1 tbsp Smoked paprika, 1 tsp Chili flakes, 2 cloves Garlic (minced), 1 tbsp Red wine vinegar...

Ingredients

  • 100ml Extra virgin olive oil
  • 2 tbsp Ajvar
  • 1 tbsp Smoked paprika
  • 1 tsp Chili flakes
  • 2 cloves Garlic (minced)
  • 1 tbsp Red wine vinegar

Cooking Method

  1. The Architect Gently heat the oil and garlic until it starts to sizzle—do not brown.
  2. The Bloom Whisk in the spices and vinegar; the sudden reaction will release the smoky aromatics.
  3. The Silk Merge Stir in the ajvar until it vanishes into a thick red-silk.
  4. The Final Flourish Let cool; use as a raw hit for grilled meat, eggs, or as a bread-soak.

Cuisine: Balkan

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