THE FIRE-SAUSAGE CLOUDS

(Our Play on Chouriço com Ovos)

THE FIRE-SAUSAGE CLOUDS

Ingredients: 4 Eggs (whisked), 150g Chouriço (diced), 1 small onion (minced), 30g Butter, 1 tsp Smoked paprika, 1 tsp Black pepper, Fresh Chives, 1 tbsp Milk...

Ingredients

  • 4 Eggs (whisked)
  • 150g Chouriço (diced)
  • 1 small onion (minced)
  • 30g Butter
  • 1 tsp Smoked paprika
  • 1 tsp Black pepper
  • Fresh Chives
  • 1 tbsp Milk

Cooking Method

  1. The Scorch Fry chouriço in its own fat until charred and rock-hard; remove.
  2. The Architect Add butter and onion to the red fat; sauté until sweet.
  3. The Bloom Add spices with a tiny 10ml splash of milk; the hiss will release the smoky aromatics.
  4. The Silk Merge Pour in eggs; scramble on low heat until they form a creamy golden silk.
  5. The Marriage Fold in the chouriço clusters at the last second.
  6. The Final Flourish Top with raw fresh chives and extra black pepper.

Cuisine: Portuguese

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